Document Type
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BL
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Record Number
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891641
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Title & Author
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Environmental water footprints : : concepts and case studies from the food sector /\ Subramanian Senthilkannan Muthu, editor.
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Publication Statement
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Singapore :: Springer,, [2019].
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Series Statement
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Environmental footprints and eco-design of products and processes,
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Page. NO
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1 online resource (vii, 74 pages) :: illustrations (some color).
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ISBN
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9789811324543
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: 9789811324550
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: 9789811347771
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: 9811324549
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: 9811324557
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: 9811347778
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9789811324536
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9811324530
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Contents
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Environmental Footprints of Water -- Concepts, Tools, Importance And Challenges Corporate Water Footprint Accounting- Case study of a Thermal Power Plant in India Water footprint of food products .
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Abstract
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This book discusses the concept of water footprint and corporate water footprint, presenting case studies on a thermal power plant in India and on the food sector. Water conservation is a key element of industrial sustainability strategies. .
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Subject
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Industrial water supply, Case studies.
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Subject
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Water conservation.
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Subject
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Water use.
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Subject
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BUSINESS ECONOMICS / Real Estate / General
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Subject
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Business the environment, 'Green' approaches to business.
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Subject
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Engineering: general.
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Subject
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Environmental management.
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Subject
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Food beverage technology.
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Subject
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Industrial water supply.
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Subject
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Sustainability.
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Subject
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Water conservation.
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Subject
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Water use.
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Subject
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Sustainable Development.
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Subject
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Engineering Economics, Organization, Logistics, Marketing.
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Subject
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Environmental Management.
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Subject
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Food Science.
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Subject
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Sustainability Management.
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Subject
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Water Policy/Water Governance/Water Management.
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Dewey Classification
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333.91/23
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LC Classification
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TD351
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Added Entry
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Muthu, Subramanian Senthilkannan
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