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" Eating Veggies Is Fun! An Implementation Pilot Study in Partnership With a YMCA in South Los Angeles. "
Maxwell, Annette E; Castillo, Laura; Arce, Anthony A; De Anda, Teresa; Martins, David
Document Type
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AL
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Record Number
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920651
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Doc. No
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LA9x27w77x
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Title & Author
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Eating Veggies Is Fun! An Implementation Pilot Study in Partnership With a YMCA in South Los Angeles. [Article]\ Maxwell, Annette E; Castillo, Laura; Arce, Anthony A; De Anda, Teresa; Martins, David
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Date
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2018
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Title of Periodical
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UCLA
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Abstract
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PURPOSE AND OBJECTIVES:Children eat less than recommended amounts of vegetables. Repeated taste exposure can increase children's acceptance of initially disliked vegetables. However, implementation of this strategy is lacking. We conducted a pilot study to assess the feasibility of implementing an evidence-based intervention to promote liking of initially disliked vegetables among children enrolled in a YMCA summer camp. INTERVENTION APPROACH:We adapted a research-tested intervention to promote child liking of vegetables for implementation in small groups. In summer 2015, 50 children aged 7 to 12 years were invited to taste 5 initially disliked vegetables daily for 10 days. EVALUATION METHODS:Children rated how much they liked vegetables on a 5-point emoji-like faces Likert scale at baseline and 2- and 4-week follow-up. The mean ratings for liked and initially disliked vegetables were estimated over time using mixed effects modeling. RESULTS:We achieved excellent participation of parents and children; however, we experienced nonstudy-related attrition caused by disenrollment of some children from the weekly camp program. The average liking increased over time (linear trend, P = .003) for the 5 targeted vegetables but not for the other nontargeted vegetables, as predicted. IMPLICATIONS FOR PUBLIC HEALTH:This pilot study suggests that repeated vegetable tasting opportunities offered by community programs may be a practical strategy for introducing low-income, young children to new or initially disliked vegetables. The study demonstrates the feasibility of implementing a health promotion strategy that has the potential to improve population health in a community setting in an underresourced neighborhood.
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