رکورد قبلیرکورد بعدی

" Crop pollination by bees / "


Document Type : BL
Record Number : 950627
Doc. No : b704997
Main Entry : Delaplane, Keith S.
Title & Author : Crop pollination by bees /\ Keith S. Delaplane and Daniel F. Mayer.
Publication Statement : Wallingford [England] ;New York :: CABI,, ©2000.
Page. NO : 1 online resource (xv, 344 pages) :: illustrations
ISBN : 085199783X
: : 1280811951
: : 6610811954
: : 9780851997834
: : 9781280811951
: : 9786610811953
: 0851994482
: 9780851994482
Bibliographies/Indexes : Includes bibliographical references (pages 297-331) and index.
Contents : Benefits of Bee Pollination -- Bee Pollination -- Bees : An Overview -- Bee Conservation -- Honey Bees : Biology and Status as Pollinators -- Honey Bees : Simplified Bee-keeping for Pollination -- Honey Bees : Managing Honey Bees for Pollination -- Bumble Bees -- Alkali Bees -- Other Soil Nesting Bees -- Alfalfa Leafcutting Bees -- Orchard Mason Bees -- Carpenter Bees -- Bees and Pesticides -- Alfalfa (Lucerne) Seed -- Almond -- Apple -- Asparagus Seed -- Avocado -- Bean (Lima) -- Bean (Common, Green, Snap) -- Beet Seed -- Blackberry -- Blueberry -- Cabbage and Other Crucifer Seeds -- Canola Seed (Oilseed Rape) -- Cantaloupe -- Carrot Seed -- Cherry (Sweet, Sour) -- Clover Seed (Alsike) -- Clover Seed (Crimson) -- Clover Seed (Red) -- Clover Seed (White, 'Ladino') -- Clover Seed (Sweet Clovers) -- Cotton -- Cranberry -- Cucumber -- Kiwifruit -- Onion Seed -- Peach and Nectarine -- Pear -- Pepper (Bell, Green, Sweet) -- Plum and Prune -- Raspberry -- Soybean -- Squash, Pumpkin and Gourd -- Strawberry -- Sunflower Seed -- Tomato -- Watermelon -- Priorities in Technology Development, Research and Education.
Abstract : This book aims to synthesize the latest scientific literature into principles and practices relevant to workers in crop pollination. Particular focus is on bee-pollinated crops of significant or emerging economic importance in the temperate developed world, crops for which there is significant literature on bee pollination, and crops for which pollination is historically a limiting factor. Three main sections address the biology of pollination, methods of culturing and conserving bees for optimum pollination, and the pollination requirements and recommendations for individual crops. This last section is dealt with through 42 short chapters on different crops, detailing flowering, pollination requirements and pollinators. The crops covered include arable, vegetable, berry and fruit crops. Appendices list sources of beekeeping supplies, a sample bee-keeper/grower pollination contract, and a table of pesticide toxicity to bees.
Subject : Bee culture.
Subject : Food crops-- Breeding.
Subject : Honeybee.
Subject : Pollination by insects.
Subject : Crops, Agricultural.
Subject : Abeille.
Subject : Apiculture.
Subject : Cultures vivrières-- Amélioration.
Subject : Pollinisation par les insectes.
Subject : Abelhas.
Subject : Bee culture.
Subject : Beekeeping.
Subject : Beneficial insects.
Subject : Crops.
Subject : Field crops.
Subject : Flowering.
Subject : Food crops-- Breeding.
Subject : Fruit crops.
Subject : Honey bees.
Subject : Honeybee.
Subject : Horticultural crops.
Subject : Insects.
Subject : NATURE-- Animals-- Wildlife.
Subject : Polinização.
Subject : Pollination by insects.
Subject : Pollination.
Subject : Pollinators.
Subject : SCIENCE-- Life Sciences-- Biological Diversity.
Subject : Small fruits.
Subject : Vegetables.
Dewey Classification : ‭333.95/57/16‬
LC Classification : ‭QK926‬‭.D35 2000‬
NLM classification : ‭QX 565‬‭D338 2000‬
Added Entry : Mayer, D. F.
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