Document Type
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BL
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Record Number
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951495
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Doc. No
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b705865
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Main Entry
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Salinger, Sharon V., (Sharon Vineberg)
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Title & Author
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Taverns and drinking in early America /\ Sharon V. Salinger.
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Publication Statement
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Baltimore :: Johns Hopkins University Press,, 2002.
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Page. NO
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1 online resource (xi, 309 pages) :: illustrations, maps
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ISBN
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0801876842
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: 9780801876844
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0801868785
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9780801868788
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Bibliographies/Indexes
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Includes bibliographical references and index.
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Contents
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Dutch and English origins : for the "Receiving and refreshment of travaillers and strangers" -- Inside the tavern : "Knots ofmen rightly sorted" -- Preventing drunkenness and keeping good order in the seventeenth century : "A herd of planters on the ground/O'er-whelmed with Punch, dead drunk we found" -- Eighteenth-century legislation and prosecution : "Lest a flood of rum do overwhelm all good order among us" -- Licensing criteria and law in the eighteenth century : "Sobriety, honesty and discretion in the ... masters of such houses" -- Too many taverns? : "Little better than nurseries of vice and debauchery" -- The tavern degenerate : "Rendezvous of the very dreggs of the people."
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Subject
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Drinking of alcoholic beverages-- Social aspects-- United States-- History-- 17th century.
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Subject
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Drinking of alcoholic beverages-- Social aspects-- United States-- History-- 18th century.
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Subject
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Social classes-- United States-- History-- 17th century.
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Subject
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Social classes-- United States-- History-- 18th century.
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Subject
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Taverns (Inns)-- United States-- History-- 17th century.
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Subject
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Taverns (Inns)-- United States-- History-- 18th century.
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Subject
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Alkoholisches Getränk
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Subject
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Drinking of alcoholic beverages-- Social aspects.
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Subject
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Gaststätte
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Subject
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Manners and customs.
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Subject
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Social classes.
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Subject
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Social conditions
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Subject
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SOCIAL SCIENCE-- Customs Traditions.
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Subject
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Taverns (Inns)
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Subject
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Alcoholgebruik.
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Subject
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Cafés.
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Subject
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United States, Social conditions, To 1865.
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Subject
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United States, Social life and customs, To 1775.
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Subject
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United States.
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Subject
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USA.
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Dewey Classification
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394.13/0973
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LC Classification
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E162.S23 2002eb
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NLM classification
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15.85bcl
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