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" Advances in food research. "
edited by C.O. Chichester, E.M. Mrak [and] G.F. Stewart.
Document Type
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BL
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Record Number
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970320
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Doc. No
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b724690
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Title & Author
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Advances in food research.\ edited by C.O. Chichester, E.M. Mrak [and] G.F. Stewart.
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Publication Statement
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New York :: Academic Press,, 1970.
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Series Statement
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Advances in food research ;; v. 18
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Page. NO
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1 online resource (vii, 322 pages) :: illustrations.
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ISBN
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0080567630
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: 0120164183
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: 9780080567631
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: 9780120164189
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Bibliographies/Indexes
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Includes bibliographical references and index.
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Subject
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Food-- Research.
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Subject
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Nutrition.
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Subject
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Food.
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Subject
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Nutrition.
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Subject
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Research.
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Subject
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COOKING-- General.
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Subject
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Food-- Research.
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Subject
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Nutrition.
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Subject
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TECHNOLOGY ENGINEERING-- Food Science.
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Dewey Classification
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641.3
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LC Classification
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TX537.A38eb vol. 18
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Added Entry
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Chichester, C. O.,1925-
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Mrak, E. M., (Emil Marcel),1901-1987.
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Stewart, George F.,1908-1982.
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