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" Aquavit and the new Scandinavian cuisine / "


Document Type : BL
Record Number : 974857
Doc. No : b729227
Main Entry : Samuelsson, Marcus.
Title & Author : Aquavit and the new Scandinavian cuisine /\ Marcus Samuelsson ; with a preface by Håkan Swahn ; photographs by Shimon Tammar.
Publication Statement : Boston, Mass. :: Houghton Mifflin,, 2003.
Page. NO : 1 online resource (x, 302 pages) :: color illustrations
ISBN : 054734810X
: : 0618509623
: : 9780547348100
: : 9780618509621
Bibliographies/Indexes : Includes bibliographical references and index.
Subject : Aquavit (Restaurant)
: Aquavit (Restaurant)
Subject : Cooking, Scandinavian.
Subject : COOKING-- Regional Ethnic-- Scandinavian.
Subject : Cooking, Scandinavian.
Dewey Classification : ‭641.5948‬
LC Classification : ‭TX722.A1‬‭S22 2003eb‬
Added Entry : Shimon Tammar Photography.
copyhttps://lib.clisel.com/site/catalogue/974857
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