| Document Type
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BL
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| Record Number
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975542
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| Doc. No
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b729912
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| Title & Author
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Advances in applied microbiology\ edited by David Perlman.
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| Publication Statement
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New York :: Academic Press,, 1971.
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| Series Statement
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Advances in applied microbiology ;; v. 14
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| Page. NO
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1 online resource (414 pages).
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| ISBN
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0080564283
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: 0120026147
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: 6611408762
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: 9780080564289
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: 9780120026142
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: 9786611408763
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| Bibliographies/Indexes
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Includes bibliographical references and index.
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| Contents
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Front Cover; Advances in Applied Microbiology, Volume 14; Copyright Page; Contents; List of Contributors; Preface; Chapter 1. Development of the Fermentation Industries in Great Britain; I. Prelude to Industrialization; II. The Vintage Years of Industrial Alcohol; III. The First Closed Deep Fermentation; IV. Production of Vitamins; V. Citric Acid and Surface Culture; VI. The Entry of Antibiotics; VII. Enzymes; VIII. Gaps in the Program; IX. The Influence of Continuous Fermentation; References; Chapter 2. Chemical Composition as a Criterion in the Classification of Actinomycetes
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I. IntroductionII. Pigments in the Classification of Actinomycetes; III. Antibiotics in the Classification of Actinomycetes; IV. Deoxyribonucleic Acid Base Composition in the Classification of Actinomycetes; V. Cell Wall and Whole-Cell Sugar Composition in the Classification of Actinomycetes; VI. Lipid Composition in the Classification of Actinomycetes; VII. Conclusion: A Tentative System of Classification of Actinomycetes; References; Chapter 3. Prevalence and Distribution of Antibiotic-Producing Actinomycetes; I. Introduction; II. Isolation and Enumeration of Actinomycetes
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III. Classification of Actinomycetes Isolated from SoilsIV. Antibiotic-Producing Actinomycetes; V. Identification and Classification of Antibiotics Produced by Actinomycetes; VI. In Retrospect; References; Chapter 4. Biochemical Activities of Nocardia; I. Introduction; II. Hydrocarbon Oxidation; III. Nonhydrocarbon Oxidation; IV. Transformation of Steroids and Sterols; V. Summary; References; Chapter 5. Microbial Transformations of Antibiotics; I. Introduction; II. Types of Microbial Transformations; III. Techniques Useful in Studying Microbial Transformations of Antibiotics; IV. Summary
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VI. BiochemicaI Analysis of Fermentation CulturesReferences; Chapter 9. The Extracellular Accumulation of Metabolic Products by Hydrocarbon-Degrading Microorganisms; I. Introduction; II. Products from Aliphatic Hydrocarbons; III. Products from Cyclic Hydrocarbons; IV. Concluding Remarks; References; Author Index; Subject Index; Contents of Previous Volumes
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| Abstract
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ADVANCES IN APPLIED MICROBIOLOGY VOL 14.
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| Subject
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Biology.
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| Subject
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Microbiology.
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| Subject
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Biology.
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| Subject
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MEDICAL-- Microbiology.
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| Subject
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Microbiologie industrielle.
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| Subject
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Microbiology.
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| Dewey Classification
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660.6/2
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| LC Classification
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QR1.A3814 1971eb
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| Added Entry
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Perlman, David.
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