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" Cocoa and chocolate, 1765-1914 / "
William Gervase Clarence-Smith.
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BL
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| Record Number
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992218
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| Doc. No
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b746588
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| Main Entry
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Clarence-Smith, W. G.,1948-
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| Title & Author
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Cocoa and chocolate, 1765-1914 /\ William Gervase Clarence-Smith.
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| Publication Statement
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London ;New York :: Routledge,, 2000.
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| Page. NO
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xiv, 319 pages :: illustrations, maps ;; 24 cm
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| ISBN
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020346186X
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: 0415215765
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: 0415758203
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: 9780203461860
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: 9780415215763
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: 9780415758208
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| Bibliographies/Indexes
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Includes bibliographical references (pages 259-296) and index.
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| Contents
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1 The commodity chain -- 2 The consumption of chocolate -- 3 Taxation, regulation and war -- 4 The chocolate industry -- 5 Commercialisation and credit -- 6 Access to forested land -- 7 Modes of cultivation -- 8 Coerced and free labour -- Conclusion: Lessons from the past -- Appendix 1: Cocoa prices -- Appendix 2: Cocoa exports -- Appendix 3: Cocoa output in selected countries and decades -- Appendix 4: Weights, measures and currency -- Appendix 5: Maps.
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| Subject
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Chocolate industry-- History.
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Cocoa trade-- History.
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Cacau (história)
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Chocolate (história)
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Chocolate industry.
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Cocoa trade.
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Kakao.
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Kakao.
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Schokolade.
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Schokolade.
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Cacaoindustrie.
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| Dewey Classification
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382/.4566392/09034
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338.1737409
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| LC Classification
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HD9200.A2.C53 2000
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| NLM classification
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15.50bcl
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338.17374
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NW 6170rvk
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ZE 2960rvk
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